A decorative platter topped with pear and goat cheese crostinis beside a bag and small dish of Navitas Organics Hemp Seeds.

Pear & Goat Cheese Crostinis

Topped with creamy goat cheese, sweet pear slices and a sprinkle of protein-packed hemp seeds, these bite-sized delights are the perfect blend of savory, sweet and nutritious. Whether you're hosting a festive gathering or craving a healthy snack, these crostinis bring flavor, elegance and a superfood twist to the table!

INGREDIENTS

9 oz. classic baguette
Olive oil
3 small pears
7 oz. goat cheese
Drizzle of honey
Sprinkle of Navitas Organics Hemp Seeds
Fresh thyme sprigs

DIRECTIONS

Preheat oven to 450°F.
Slice baguette into ½-inch slices and spread out on baking sheet. Drizzle olive oil over them and bake for 6 minutes.
Wash, core and thinly slice pears.
After removing from oven, spread layer of goat cheese over each crostini. Place pear slices over top and drizzle with honey.
Top off with hemp seeds and fresh thyme leaves. Serve and enjoy!

Makes 40 crostinis

Submitted by Melissa Bravo-Almazan | The Bonnie Fig
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Image of Pear & Goat Cheese Crostinis

Pear & Goat Cheese Crostinis

Melissa Bravo-Almazan | The Bonnie Fig

Servings

40 crostinis

Topped with creamy goat cheese, sweet pear slices and a sprinkle of protein-packed hemp seeds, these bite-sized delights are the perfect blend of savory, sweet and nutritious. Whether you're hosting a festive gathering or craving a healthy snack, these crostinis bring flavor, elegance and a superfood twist to the table!

Ingredients

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Directions

  1. Preheat oven to 450°F.
  2. Slice baguette into ½-inch slices and spread out on baking sheet. Drizzle olive oil over them and bake for 6 minutes.
  3. Wash, core and thinly slice pears.
  4. After removing from oven, spread layer of goat cheese over each crostini. Place pear slices over top and drizzle with honey.
  5. Top off with hemp seeds and fresh thyme leaves. Serve and enjoy!
Servings: 40 crostinis
Submitted by:

Melissa Bravo-Almazan | The Bonnie Fig