A pumpkin yogurt cup covered with a chocolate layer made with Navitas Organics Bittersweet Cacao Wafers, with pepitas and Navitas Organics Cacao Nibs sprinkled on top.

Pumpkin Magic Shell Yogurt Cup Recipe

Name: Pumpkin Magic Shell Yogurt Cup Recipe
Yield: 1
Ingredients: 15 Navitas Organics Bittersweet Cacao Wafers; 1 tsp. Navitas Organics Cacao Nibs; ½ cup dairy-free yogurt; 3 Tbsp. pumpkin purée; 1-2 Tbsp. nut butter of choice; 1 Tbsp. flaxseed meal; 1 tsp. pure maple syrup; ¼ tsp. cinnamon; ¼ tsp. pumpkin spice seasoning; 1 tsp. pepitas

Treat yourself to this delicious and seasonal delight—an irresistible fusion of creamy, sweet and crunchy textures with a hint of pumpkin spice. It's the perfect way to enjoy the cozy vibes of autumn in a single cup!

INGREDIENTS

15 Navitas Organics Bittersweet Cacao Wafers
1 tsp. Navitas Organics Cacao Nibs
½ cup dairy-free yogurt
3 Tbsp. pumpkin purée
1-2 Tbsp. nut butter of choice
1 Tbsp. flaxseed meal
1 tsp. pure maple syrup
¼ tsp. cinnamon
¼ tsp. pumpkin spice seasoning
1 tsp. pepitas

DIRECTIONS

Add yogurt, pumpkin purée, nut butter, maple syrup, flaxseed meal, cinnamon, and pumpkin spice seasoning to a dish. Stir ingredients together.
Add cacao wafers to a microwave-safe dish. Microwave for 1½ minutes, stirring halfway.
Drizzle melted cacao on top of yogurt mix & cover surface completely.
Sprinkle cacao nibs and pepitas on top before cacao hardens.
Freeze for 5 minutes to let cacao harden, if needed. Enjoy!

Makes 1 serving

Submitted by Cara Lundy | @effortless_eats