A glass mug filled with a creamy latte dusted with cinnamon next to a bag of Navitas Organics Maca Powder on a marble surface, accompanied by star anise.

Spiced Chai Maca Elixir

Name: Spiced Chai Maca Elixir
Yield: 1
Ingredients: 1 cup brewed chai tea (or 2 chai tea bags steeped in 1 cup hot water); ½ cup milk of choice (steamed or frothed); 1 tsp. Navitas Organics Maca Powder; 1 tsp. pure maple syrup (or sweetener of choice); ¼ tsp. cinnamon; ⅛ tsp. ground ginger; Pinch of black pepper or cayenne (optional)

Made with aromatic chai spices, energizing maca powder, and a touch of natural sweetness, this nourishing drink is the perfect way to cozy up while supporting balanced energy and focus. Whether you enjoy it as a coffee alternative or an afternoon pick-me-up, this elixir brings comfort, flavor and wellness to every sip.

INGREDIENTS

1 cup brewed chai tea (or 2 chai tea bags steeped in 1 cup hot water)
½ cup milk of choice (steamed or frothed)
1 tsp. Navitas Organics Maca Powder
1 tsp. pure maple syrup (or sweetener of choice)
¼ tsp. cinnamon
⅛ tsp. ground ginger
Pinch of black pepper or cayenne (optional)

DIRECTIONS

Brew the chai tea and let steep for 5–7 minutes.
Using a milk frother, heat milk until frothy and steamy.
Whisk in maca powder, maple syrup, cinnamon, ginger, cardamom, and any add-ins.
Pour milk into chai tea mixture, top with a dash of cinnamon or frothed milk. Enjoy!

Makes 1 elixir

Submitted by Kelton Maloy | @kelkooks