Ginger Turmeric Mocktail Recipe
INGREDIENTSFor the Syrup: For the Mocktail:  | 
DIRECTIONSMake the syrup: combine hot water and sugar in a bowl and stir until sugar is dissolved. Add turmeric (in a tea bag or strain final product in a nut milk bag) and let steep 5-10 minutes until desired color is achieved. Add ginger juice and stir once more. Make the mocktail: fill a glass with ice. Pour citrus juices and ginger-turmeric syrup over ice. Top with a few ounces of club soda and gently stir. Top with garnish of choice and enjoy! Makes 10 servings 
 Submitted by Kimber Kurzmann | Wildflower Ways  | 
                        This refreshing and health-boosting beverage combines the zesty notes of blood orange with the warmth of ginger and the earthy undertones of turmeric, creating a mocktail that's as visually stunning as it is delicious.
Ingredients
- 1 cup hot water
 - 1 cup sugar
 - 
                1 Tbsp. Navitas Organics Turmeric Powder
                
 - 1-2 Tbsp. ginger juice
 - Ice
 - 2 Tbsp. blood orange juice (or regular orange juice, if preferred)
 - 2 Tbsp. ginger turmeric syrup, directions above
 - 1 Tbsp. lime juice
 - Club soda
 - Mint or rosemary, for garnish (optional)
 
For the Syrup:
For the Mocktail:
Directions
- Make the syrup: combine hot water and sugar in a bowl and stir until sugar is dissolved. Add turmeric (in a tea bag or strain final product in a nut milk bag) and let steep 5-10 minutes until desired color is achieved. Add ginger juice and stir once more.
 - Make the mocktail: fill a glass with ice. Pour citrus juices and ginger-turmeric syrup over ice. Top with a few ounces of club soda and gently stir. Top with garnish of choice and enjoy!